From growing your own food, to shopping in the store, to prepping and cooking: everyone knows that creating a meal is hard work. You may not know that each of these steps removes nutrients from your food. IFC’s new vacuum packed (TEPC) meals will not only save you time in the kitchen, they will help preserve the nutrition in your meal.
The evolution of cooking methods is unavoidable. And the evolution of the sous vide method is revolutionary – it has old roots yet it’s gone through many creative iterations and it is still being improved with new technologies. Read more to learn about its history and recent innovation.